Tarte aux pommes, pâte levée typique #belgique 🇧🇪

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, Tarte aux pommes, pâte levée typique #belgique 🇧🇪. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Tarte aux pommes, pâte levée typique #belgique 🇧🇪 is one of the most well liked of current trending meals on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Tarte aux pommes, pâte levée typique #belgique 🇧🇪 is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Tarte aux pommes, pâte levée typique #belgique 🇧🇪, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte aux pommes, pâte levée typique #belgique 🇧🇪 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarte aux pommes, pâte levée typique #belgique 🇧🇪 is Pour 8 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarte aux pommes, pâte levée typique #belgique 🇧🇪 estimated approx 1h00 min.

To get started with this recipe, we have to first prepare a few components. You can cook Tarte aux pommes, pâte levée typique #belgique 🇧🇪 using 9 ingredients and 8 steps. Here is how you cook that.

En Belgique et dans le nord de la France, on utilise très souvent la pâte levée (pâte briochée) pour les tartes aux fruits, la tarte au riz, ou encore la succulente tarte au sucre 😋 Dans le nord de la France c'est la fameuse tarte au maroilles qui est réalisée avec cette pâte levée. Ici j'en ai fait une tarte aux pommes rustiques. #belgique #patelevée #tarte #pommes

Ingredients and spices that need to be Make ready to make Tarte aux pommes, pâte levée typique #belgique 🇧🇪:

1. 200 gr Farine
2. 10 cl lait tiède
3. 1 jaune d'œuf
4. 30 à 40gr de beurre pommade
5. 15 gr sucre
6. 5 gr levure fraîche
7. 1/4 cc sel
8. Creme pâtissière ou compote. recette sur mon Cookpad
9. 5 à 6 pommes

Steps to make to make Tarte aux pommes, pâte levée typique #belgique 🇧🇪

1. Ajouter la levure fraîche au lait tiède avec 1cc de sucre prélevé dans la dose de sucre mélanger et réserver
2. Dans la cuve du robot verser la farine tamisée, le restant du sucre et le mélange lait/levure
3. Ajouter le jaune d'œuf, mélanger entre 5 à 7 min vitesse moyenne, après incorporer le beurre pommade en morceaux, mélanger encore qqs minutes
4. Couvrir et laisser reposer 2h00
5. Après le temps de repos, dégazer et placer la pâte dans votre moule beurré et fariné
6. Sur le fond de tarte crème pâtissière, (recette sur mon Cookpad) ou compote de pommes, laver, couper vos pommes, disposer vos tranches de pommes avec la pelure. Préchauffer le four à 160 °C
7. Quelques noisettes de beurre sur le dessus et du sucre roux, Cuisson lente au four à 160 °C pendant +/-1hr00
8. Vous retrouverez la recette sur YouTube Cucina per Tutti P, aussi me suivre sur Facebook Cucina per Tutti P et Instagram Cucina.per.tutti.p 😋

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So that's going to wrap it up with this exceptional food Recipe of Homemade Tarte aux pommes, pâte levée typique #belgique 🇧🇪. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!