Sablés aux noix

Hey everyone, it is John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Sablés aux noix. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Sablés aux noix is one of the most popular of current trending foods on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. Sablés aux noix is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Sablés aux noix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sablés aux noix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sablés aux noix is 5 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sablés aux noix estimated approx 15 minutes.

To begin with this recipe, we have to first prepare a few components. You can cook Sablés aux noix using 6 ingredients and 9 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Sablés aux noix:

1. 500 gr farine
2. 1 oeuf
3. 250 gr sucre
4. 125 gr noix
5. 375 de beurre
6. 2 sachets de sucre vanillé

Instructions to make to make Sablés aux noix

1. J'utilise le robot companion, mais vous pouvez le faire également à la main
2. Casser les noix et les concasser assez petit, pas en poudre non plus,il faut que cela reste en grains.
3. Mettre la farine, l'oeuf, le sucre, le beurre coupé en petits morceaux et les 2 sachets de sucre vanillé.
4. Mettre en position pate et t
   ourner 2 minutes
   Ensuite arrêter le companion et remette en route pour faire tourner en position 11 le couteau à malaxer avec des dents pendant 3 à 4 minutes afin qu'une boule de pâte se forme
5. Mettre au frigo 1 heure.
   Couper en 4 morceaux et étaler ensuite sur un plan fariné et découper à l'emporte-pièce les gâteaux.
6. Mettre le four à chauffer à 180°
   Déposer les gâteaux sur une feuille de papier de cuisson et sur une plaque ou lèchefrite.
7. Mettre à cuire 15 minutes environ
8. Vous pouvez garder ces gâteaux ensuite dans une boîte en fer durant 1ou 2 mois.
9. Bon goûter 👍😍👍

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Perfect Sablés aux noix. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!